Playdoh Lollipops

I recently came across this "playdoh" recipe that is not only okay but delicious for kids to eat! My children enjoyed the process...

of mixing the dough,
customizing the colors,
rolling it out,
and shaping it into lollipops...

almost as much as they enjoyed eating the finished cookies.

As you can see in the picture, they made all different sizes for various people in our family including some extra small ones for their favorite stuffed animals and dolls.

It was a fun and tasty summertime activity!

Ingredients

3/4 cup butter, softened
3 ounces cream cheese
1 cup white sugar
1 egg
1 teaspoon vanilla extract
2 3/4 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
assorted colors of paste food coloring
24 lollipop sticks (we used wooden skewers since it's what we had on hand)

Directions

1. In a bowl cream butter, cream cheese and sugar until fluffy. Add egg and vanilla; beat until smooth.
2. In a medium bowl combine flour, baking powder and salt. Add dry ingredients to the creamed mixture. Stir till soft dough forms. Divide dough into fourths. Tint each with a different food color. Wrap in plastic wrap and chill for 2 hours.
3. Preheat oven to 350 degrees F (175 degrees C). Working with half of each color, shape dough into 3/4 inch balls and for each cookie place 1 pink, 1 green, 1 blue and 1 orange ball together to make 1 large ball. Shape into a 12 inch long roll (like a snake), starting at one end, coil roll to make a 2 3/4 inch round cookie. Place cookies 3 inches apart on lightly greased baking sheet. Carefully insert lollipop sticks into bottoms of cookies.
4. Bake cookies for 8 minutes or until lightly browned. Cool and store in an airtight container.

(recipe is courtesy of www.allrecipes.com)